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Author
Megan
Ingredients
1/4
Cup
Butter
melted
3
tbsp
Ground Flax Seed
1/3
Cup
Water
2
tbsp
Honey
2
Cups
Plain Kefir
or buttermilk
1
tsp
Baking Powder
1/2
tsp
Baking Soda
1/2
tsp
Salt